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Kinetic mechanism of enzymatic esterification and quantitative profiling of acylglycerol isomer distribution

Shuo Zou Hongzeng Ai Yee-Ying Lee Yong Wang Zhen Zhang

粮油科技(英文)2026,Vol.9Issue(1):62-70,9.
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粮油科技(英文)2026,Vol.9Issue(1):62-70,9.DOI:10.1016/j.gaost.2025.09.001

Kinetic mechanism of enzymatic esterification and quantitative profiling of acylglycerol isomer distribution

Kinetic mechanism of enzymatic esterification and quantitative profiling of acylglycerol isomer distribution

Shuo Zou 1Hongzeng Ai 2Yee-Ying Lee 3Yong Wang 2Zhen Zhang2

作者信息

  • 1. College of Food Science and Engineering,Wuhan Polytechnic University,Wuhan 430023,China||Key Laboratory for Deep Processing of Major Grain and Oil,(Wuhan Polytechnic University),Ministry of Education,Wuhan 430023,China
  • 2. China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety,Jinan University,Guangzhou,Guangdong 510632,China
  • 3. School of Science,Monash University Malaysia,Bandar Sunway 47500,Selangor,Malaysia
  • 折叠

摘要

关键词

Enzymatic esterification/Diacylglycerol/Kinetics/Acyl migration/Isomer

Key words

Enzymatic esterification/Diacylglycerol/Kinetics/Acyl migration/Isomer

引用本文复制引用

Shuo Zou,Hongzeng Ai,Yee-Ying Lee,Yong Wang,Zhen Zhang..Kinetic mechanism of enzymatic esterification and quantitative profiling of acylglycerol isomer distribution[J].粮油科技(英文),2026,9(1):62-70,9.

基金项目

Bureau of Science and Information of Guangzhou under grant 2024A04J3254,the National Key Research and Development Program of China under grant 2024YFE0214900,the National Natural Science Foundation of China under grant 32272341,the National Key Research and Development Program of China under grant 2023YFD2100401,the Opening Project of Hubei Key Laboratory of Lipid Chemistry and Nutrition under grant 202401,are gratefully acknowledged. ()

粮油科技(英文)

2096-4501

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