茶叶科学2026，Vol.46Issue(2)：191-206,16.
间作对茶园生态环境及经济效益的影响
Effects of Intercropping on the Ecological Environment and Economic Benefits of Tea Gardens
摘要
Abstract
As a traditional agricultural planting model,intercropping in tea gardens introduces other plant species into the tea garden ecosystem to construct a complex tea garden ecosystem.It has various positive effects on improving the species diversity and stability of the tea garden ecosystem,as well as increasing the yield and quality of tea.To systematically evaluate the comprehensive impact of intercropping on the tea garden ecosystem,this paper integrated relevant research in recent years.Firstly,the types and main functions of intercropping in tea gardens were classified and analyzed.Secondly,the focus is on analyzing the impacts of intercropping on multiple dimensions such as micro-climate,soil environment,growth and metabolism of tea plants,regulation of diseases,pests and weeds,and carbon sequestration and emission reduction in tea gardens,in order to clarify the suitable intercropping types and specific regulatory mechanisms.Through this study,the mechanism and effects of intercropping in tea gardens on tea production were systematically elucidated,with the aim to provide a theoretical basis for the construction of high-quality and high-yield tea gardens and the green and sustainable development of the tea industry,and to offer ideas and references for future research directions.关键词
茶园间作/生态环境/固碳减排/生态茶园Key words
tea garden intercropping/ecological environment/carbon sequestration and emission reduction/ecological tea garden分类
农业科技引用本文复制引用
张洁,颜鹏,余继忠,黄伟红,胡强,洪青羽,江新凤,吴伟珍,徐浩,占洁,付建玉,李鑫..间作对茶园生态环境及经济效益的影响[J].茶叶科学,2026,46(2):191-206,16.基金项目
山东省重点研发计划(农业良种工程)项目(2023LZGCQY015) （农业良种工程）
浙江省三农九方科技计划项目(2024SNJF031) （2024SNJF031）
中央级公益性科研院所基本科研业务费专项(CAAS-ZDRW202417) （CAAS-ZDRW202417）
中国农业科学院茶叶研究所重点科研任务项目(TRI-ZDRW-01-04) （TRI-ZDRW-01-04）
