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基于磁感应电场-酶解耦合技术的鲍鱼内脏牛磺酸提取、纯化及表征

陈钰洁 李蒙 刘群 翁武银 张玉苍

食品工业科技2026,Vol.47Issue(9):113-122,10.
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食品工业科技2026,Vol.47Issue(9):113-122,10.DOI:10.13386/j.issn1002-0306.2025040065

基于磁感应电场-酶解耦合技术的鲍鱼内脏牛磺酸提取、纯化及表征

Magnetically Induced Electric Field-Enzymatic Hydrolysis Coupled Extraction,Purification and Characterization of Taurine from Abalone Viscera

陈钰洁 1李蒙 1刘群 1翁武银 1张玉苍1

作者信息

  • 1. 集美大学海洋食品与生物工程学院,福建 厦门 361021
  • 折叠

摘要

Abstract

This study established a novel magnetically induced electric field-enzymatic hydrolysis(MIEF-EH)coupled technology for the sustainable taurine extraction from abalone viscera byproducts.The results of the study indicated that the optimal extraction conditions were as follows:an excitation voltage of 1400 V,an electric field frequency of 50 kHz,a flow rate of 25 L/h,and a reaction time of 1 h.Under the optimal conditions,MIEF-EH achieved a taurine yield of 12.36 mg/g,significantly(P<0.05)outperforming both individual methods(such as MIEFE,microwave,enzymatic hydrolysis and hydrothermal)as well as other coupled approaches(microwave-enzymatic hydrolysis and hydrothermal-enzymatic hydrolysis).SEM revealed pronounced particle-size reduction and the formation of a loose,porous microstructure,correlating with improved taurine extraction.Subsequent purification via ion-exchange resin yielded taurine with 92.29%recovery and 96.78%purity,while ethanol precipitation achieved 95.30%recovery and 94.43%purity.The chemical structure and molecular mass of the purified taurine were confirmed through multi-technique validation(FT-IR,MS,and 1H NMR).All physicochemical properties complied with the specifications of the Chinese National Standard for Food Additive Taurine(GB 14759-2010).In summary,the MIEF-EH coupled technology developed in this study provides a feasible technological pathway for green conversion of abalone viscera waste into high-purity natural taurine.

关键词

牛磺酸/鲍鱼内脏/磁感应电场-酶解耦合提取/纯化/结构分析

Key words

taurine/abalone viscera/magnetically induced electric field-enzymatic hydrolysis coupled extraction/purification/structure analysis

分类

轻工纺织

引用本文复制引用

陈钰洁,李蒙,刘群,翁武银,张玉苍..基于磁感应电场-酶解耦合技术的鲍鱼内脏牛磺酸提取、纯化及表征[J].食品工业科技,2026,47(9):113-122,10.

基金项目

国家重点研发计划重点专项课题(2021YFD2100202) (2021YFD2100202)

福建省教育厅-面上(JAT220191) (JAT220191)

福建省自然科学基金-面上(2023J01772) (2023J01772)

省海洋与渔业局-高质量发展专项(FJHYF-L-2023-19). (FJHYF-L-2023-19)

食品工业科技

1002-0306

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