中国茶叶加工Issue(1):5-14,10.DOI:10.15905/j.zgcyjg.2095-0306.2026.01.01
茶学领域的文献计量学研究进展
Bibliometric Research Progress in Tea Science
摘要
Abstract
This paper systematically and comprehensively summarized the bibliometrics studies in the field of tea science,tracing their development and summarizing research across several subfields,including traditional tea categories,tea garden management and physiological and biochemical research of tea plants,deep processing and tea products,efficacy and health functions,tea culture and industry,quality and testing.On the whole,the bibliometrics research in tea science has largely covered most subdivisions after more than 30 years of development,but gaps remain in areas such as tea processing and mechanical equipment,as well as in traditional teas like white tea,yellow tea and scented tea.This review aims to clarify existing research themes and highlight future research directions for scholars in the field of tea science.关键词
茶学/文献计量学/研究进展/Citespace/VOSviewerKey words
Tea science/Bibliometrics/Research progress/CiteSpace/VOSviewer分类
社会科学引用本文复制引用
施林佐,刘思彤,路明霞,石琳,周春江,孔俊豪,杨秀芳..茶学领域的文献计量学研究进展[J].中国茶叶加工,2026,(1):5-14,10.基金项目
中华全国供销合作总社科技创新项目(GXKJ-2024-023) (GXKJ-2024-023)
中华全国供销合作总社杭州茶叶研究所所级科研项目(ZCY2025KSJ04) (ZCY2025KSJ04)