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基于传统机器学习和LSTM的近红外光谱玉米中ZEN和DON定性分析方法

高曼 钱承敬 丁子元 罗云敬 翟晨

食品与机械2026,Vol.42Issue(4):59-67,9.
食品与机械2026,Vol.42Issue(4):59-67,9.DOI:10.13652/j.spjx.1003.5788.2024.80820

基于传统机器学习和LSTM的近红外光谱玉米中ZEN和DON定性分析方法

Qualitative analysis methods of ZEN and DON in maize based on near-infrared spectroscopy,traditional machine learning,and LSTM

高曼 1钱承敬 2丁子元 2罗云敬 1翟晨3

作者信息

  • 1. 北京工业大学化学与生命科学学院,北京 100124
  • 2. 中粮营养健康研究院营养健康与食品安全北京市重点实验室,北京 102209
  • 3. 中国农业科学院北京畜牧兽医研究所,北京 100193
  • 折叠

摘要

Abstract

[Objective]To establish a rapid and accurate detection and analysis method for mycotoxins.[Methods]Based on near-infrared spectroscopy,qualitative models for the contents of zearalenone(ZEN)and deoxynivalenol(DON)in maize were established.144 naturally contaminated maize samples were used,and near-infrared spectra were collected from two sample preparations,namely maize powder and toxin extract.Five pretreatment methods were applied to process the original spectra,and two characteristic wavelength screening methods were selected to further extract effective information from the spectra.Pollution classification models for ZEN and DON were established using three machine learning algorithms,namely k-nearest neighbor classification algorithm,least squares support vector machine,and random forest,as well as the long short-term memory(LSTM)network algorithm of deep learning.[Results]The LSTM algorithm outperforms other algorithms on the spectral data of maize powder.For ZEN,the classification accuracy of the test set of the optimal qualitative model reaches as high as 97%,while that of the optimal qualitative model for DON is 83%.[Conclusion]The LSTM algorithm can effectively alleviate the overfitting problem and significantly improve the classification performance of the model.

关键词

近红外光谱/玉米/脱氧雪腐镰刀菌烯醇/玉米赤霉烯酮/定性模型/LSTM

Key words

near-infrared spectroscopy/maize/deoxynivalenol/zearalenone/qualitative model/LSTM

引用本文复制引用

高曼,钱承敬,丁子元,罗云敬,翟晨..基于传统机器学习和LSTM的近红外光谱玉米中ZEN和DON定性分析方法[J].食品与机械,2026,42(4):59-67,9.

基金项目

国家重点研发计划项目(编号:2019YFC1605301) (编号:2019YFC1605301)

食品与机械

1003-5788

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