中国果菜2026，Vol.46Issue(5)：84-88,108,6.DOI:10.19590/j.cnki.1008-1038.2026.05.014
早春设施辣椒品种引进比较试验
Comparative Trials on Early Spring Protected-culture Chili Pepper Varieties
摘要
Abstract
To enrich the variety structure of peppers in the Turpan solar greenhouse,three special pepper varieties and two local varieties were introduced for a variety comparison trial.Results showed that'Zhangshugang Pepper'matured in 24 days,significantly earlier than other varieties,and reached an extremely hot pungency level.'Xinjiao 16'exhibited the largest fruit length(25.80 cm)and shoulder width(46.80 mm).The highest yield of'Xinnong Jiao No.3'in the community was 2 776.33 kg,but there was no significant difference compared to'Xingshu 211'.'Xinnong Jiao No.3'and'Xinjiao 16'exhibited high resistance(HR)to viral diseases and phytophthora blight,with strong drought tolerance and lodging resistance.'Zhangshugang Pepper'demonstrated good disease resistance and relatively strong drought tolerance.Overall,'Zhangshugang Pepper'was suitable for cultivation aimed at capturing the high-priced early spring market,while'Xingshu 211'was ideal for stable yield demands.These two varieties enriched local pepper germplasm resources and possesed certain promotion value.关键词
日光温室/品种比较/辣椒/抗病性/产量Key words
Solar greenhouse/variety comparison/pepper/disease resistance/yield分类
农业科技引用本文复制引用
李洋,阿斯亚·乃吉米丁,伊再提古丽·加帕尔,赛得尔丁·帕尔丁,甘付华..早春设施辣椒品种引进比较试验[J].中国果菜,2026,46(5):84-88,108,6.基金项目
湖南省科技创新计划项目-吐鲁番市温室高品质蔬菜的引进、筛选及高效栽培技术研究与示范推广(2024WK009) （2024WK009）
自治区蔬菜产业体系(XJARS-07) （XJARS-07）
