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食品污染物蛋白检测探针的研究进展

张越 李晨 夏许寒 邓锐杰

包装与食品机械2026,Vol.44Issue(4):1-11,11.
包装与食品机械2026,Vol.44Issue(4):1-11,11.DOI:10.3969/j.issn.1005-1295.2026.04.001

食品污染物蛋白检测探针的研究进展

Research progress of protein probes for the detection of food contaminants

张越 1李晨 1夏许寒 1邓锐杰1

作者信息

  • 1. 四川大学 轻工科学与工程学院,成都 610065
  • 折叠

摘要

Abstract

Food contamination has posed significant threats to human health and the global economy,necessitating the urgent development and widespread adoption of rapid,sensitive,specific,and cost-effective detection methods.Protein probes,owing to their exceptional specificity and affinity,have emerged as ideal tools for the detection of food contaminants.This paper systematically reviews the recent research progress of protein probes for detecting food contaminants,provides a comprehensive analysis of their technical advantages and limitations,discusses their significance in food contaminant detection,and outlines future development directions in the field of food safety.This review aims to offer novel insights and a scientific basis for researchers and regulatory agencies in food safety monitoring.

关键词

食品污染物/蛋白探针/检测/生物传感器

Key words

food contaminants/protein probes/detection/biosensors

分类

轻工纺织

引用本文复制引用

张越,李晨,夏许寒,邓锐杰..食品污染物蛋白检测探针的研究进展[J].包装与食品机械,2026,44(4):1-11,11.

基金项目

国家自然科学基金青年科学基金项目(B类)(22522408) (B类)

包装与食品机械

1005-1295

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