乳业科学与技术2026，Vol.49Issue(4)：75-80,6.DOI:10.7506/rykxyjs1671-5187-20251118-081
母乳低聚糖的生理功能及其在婴幼儿配方乳粉中的应用研究进展
Physiological Functions of Human Milk Oligosaccharides and Their Applications in Infant Formula Milk Powder
张庆 1乔志勇 2卢友锋 1杜晓雅2
作者信息
- 1. 中国营养保健食品协会,北京 100028
- 2. 国家市场监督管理总局食品审评中心,北京 100045
- 折叠
摘要
Abstract
Human milk oligosaccharides(HMOs)are the third most abundant solid nutrient in human milk after lactose and lipids.The composition and content of HMOs in human milk are affected by various factors such as secretor status and Lewis blood type,and vary throughout lactation.As people's understanding of HMOs deepens,their physiological functions are gradually being discovered.This paper summarizes the important physiological functions of HMOs including maintaining a healthy gut microbiota,protecting the intestinal barrier,regulating immune function,and promoting brain development and cognitive function.Meanwhile,it provides a systematic review of clinical trials data on HMOs containing infant formula milk powder.Based on the compositional characteristics of HMOs in Chinese human milk and the gastrointestinal conditions of Chinese infants,this paper discusses the future application prospects of HMOs in domestic infant formula.关键词
母乳低聚糖/肠道菌群/肠道屏障/免疫调节/大脑发育/婴幼儿配方乳粉Key words
human milk oligosaccharides/gut microbiota/intestinal barrier/immune regulation/brain development/infant formula milk powder分类
轻工纺织引用本文复制引用
张庆,乔志勇,卢友锋,杜晓雅..母乳低聚糖的生理功能及其在婴幼儿配方乳粉中的应用研究进展[J].乳业科学与技术,2026,49(4):75-80,6.
