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水产品中副溶血弧菌、溶藻弧菌和霍乱弧菌三重PCR检测方法的建立

周茜 方林芳 李凤霞 陈清森 胡元庆

中国食品添加剂2024,Vol.35Issue(4):262-270,9.
中国食品添加剂2024,Vol.35Issue(4):262-270,9.DOI:10.19804/j.issn1006-2513.2024.4.031

水产品中副溶血弧菌、溶藻弧菌和霍乱弧菌三重PCR检测方法的建立

Development of triple PCR method for detecting Vibrio parahaemolyticus,Vibrio alginolyticus and Vibrio cholerae in aquatic foods

周茜 1方林芳 1李凤霞 1陈清森 1胡元庆1

作者信息

  • 1. 闽南师范大学生物科学与技术学院,漳州 363000
  • 折叠

摘要

Abstract

In order to realize the synchronous and rapid detection of a variety of Vibrio,a triple PCR rapid detection method was developed to simultaneously detect Vibrio parahaemolyticus,Vibrio alginolyticus and Vibrio cholerae in aquatic foods.Specific primers were designed according to blaCARB-17 gene of Vibrio parahaemolyticus,gyrB gene of Vibrio alginolyticus and toxR gene of Vibrio cholerae.The single PCR system was established for the three types of Vibrio,and the reaction parameters were optimized to determine the optimal annealing temperature.Then,the multiplex PCR system was established and the reaction parameters were optimized to analyze the specificity and sensitivity of the triple PCR method,and the method effectiveness was verified.The results showed that the optimum annealing temperature of triple PCR detection method was 60℃,and the 230 bp fragment of blaCARB-17 gene of Vibrio parahaemolyticus,337 bp fragment of gyrB gene of Vibrio alginolyticus,and 130 bp fragment of toxR gene of Vibrio cholerae could be amplified at the same time. The sensitivities for Vibrio parahaemolyticus,Vibrio alginolyticus and Vibrio cholerae were 0.583 ng/μL,0.394 ng/μL and 0.866 ng/μL,respectively. Three kinds of Vibrio can be detected quickly and specifically in actual samples,which showed that the triple PCR detection method had good practicability, it was fast and efficient,had good specificity and high sensitivity. The triple PCR detection method can provide reference for Vibrio contamination in aquatic food production.

关键词

副溶血弧菌/溶藻弧菌/霍乱弧菌/多重PCR/快速检测

Key words

Vibrio parahaemolyticus/Vibrio alginolyticus/Vibrio cholerae/multiple PCR/rapid detection

分类

轻工纺织

引用本文复制引用

周茜,方林芳,李凤霞,陈清森,胡元庆..水产品中副溶血弧菌、溶藻弧菌和霍乱弧菌三重PCR检测方法的建立[J].中国食品添加剂,2024,35(4):262-270,9.

基金项目

福建省自然科学基金面上项目(2021J01995) (2021J01995)

福建省现代农业生猪产业技术体系(2020-2022). (2020-2022)

中国食品添加剂

OACSTPCD

1006-2513

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