不同采收期对凉香苹果果实贮藏品质的影响OA北大核心CSCDCSTPCD
Effects of Different Harvest Times on the Storage Quality of Liangxiang Apple
以凉香苹果果实为试材,分5批采收,测定不同采收期果实的理化指标,探讨不同采收期对果实后期贮藏品质的影响.结果表明,在辽宁熊岳地区,9月21日和25日采收的凉香苹果,在贮藏过程中品质能够得到较好的保持,且贮后180 d果实的硬度分别为7.84 kg/cm2和7.76 kg/cm2,可溶性固形物含量分别为12.27％和13.24％,维生素C含量分别为0.047 5 mg/g和0.0470 mg/g,腐烂率分别为3.26％和2.87％.果实采收期过早,…查看全部>>
In this paper, the storage qualities of fruits of Liangxiang apple of 5 different harvest times were studied. The result indicated that the storage quality of fruits of Liangxiang apple which were picked on 21st and 25th September,was the best,and the hardness of fruits which was stored after 180 days was respectively 7. 76 kg/cm2 and 7. 84 kg/cm2 ,the contents of soluble solid were respectively 12. 27% and 13. 24%, the contents of Vc were respectively 0. 04…查看全部>>
李宏建;徐贵轩;宋哲;何明莉;张春波
辽宁省果树科学研究所，辽宁熊岳115009辽宁省果树科学研究所，辽宁熊岳115009辽宁省果树科学研究所，辽宁熊岳115009辽宁省果树科学研究所，辽宁熊岳115009辽宁省果树科学研究所，辽宁熊岳115009
农业科技
苹果；采收期；果实品质；贮藏
Apple Harvest time Fruit quality Storability
《河南农业科学》 2011 (6)
106-110,5
辽宁省科技攻关项目(2008204003)
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