期刊信息/Journal information
食品科学与人类健康(英文)

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食品科学与人类健康(英文)/Journal Food Science and Human WellnessCSCDCSTPCD
正式出版
2023年03期

Au@Ag-labeled SERS lateral flow assay for highly sensitive detection of allergens in milk

Jing Li;Jia Xu;Yi Pan;Yongzhi Zhu;Yuanfeng Wang;Shouhui Chen;Xinlin Wei;P.912-919

Impact of three different processing methods on the digestibility and allergenicity of Chinese mitten crab(Eriocheir sinensis)tropomyosin

Yufeng Lu;Huafeng Cheng;Shaotong Jiang;Lin Lin;Jianfeng Lu;P.903-911

Cytological evaluation by Caco-2 and KU812 of non-allergenic peptides from simulated digestion of infant formula in vitro

Zihao Xu;Hao Bai;Xin Ma;Yong Wu;Zhihua Wu;Anshu Yang;Weixiang Mao;Xin Li;Hongbing Chen;P.817-824

An innovative method used for the identification of N-glycans on soybean allergenβ-conglycinins

Cheng Li;Yang Tian;Jianli Han;Yu Lu;Meiyi Zou;Yue Jia;Chengjian Wang;Linjuan Huang;Zhongfu Wang;P.842-850

Adenosine cyclic phosphate with ultrasonic-assisted pectinase extraction alleviated allergic reactions in RBL-2H3 through inhibiting the influx of intracellular Ca^(2+)

Qiao Bai;Xiaoping Feng;Yu Wang;Chunyu Wu;Ye Liu;Jiao Sun;Tianli Yue;Fangyu Long;P.832-841

The amino acids differences in epitopes may promote the different allergenicity of ovomucoid derived from hen eggs and quail eggs

Mengzhen Hao;Shuai Yang;Shiwen Han;Huilian Che;P.861-870

Evaluation of allergenic protein profiles in three Chinese high-oleic acid peanut cultivars using NanoLC-Orbitrap mass spectrometry

Xinke Yang;Haochen Bai;Lijun Yin;Jin Wang;Wentong Xue;Xin Jia;P.851-860

Purification and immunoglobulin E epitopes identification of low molecular weight glutenin:an allergen in Chinese wheat

Yanbo Wang;Yihang Tong;Jinru Zhou;Dong Yang;Linglin Fu;P.720-727

Association of nutrients intake during pregnancy with the risk of allergic disease in offspring:a meta-analysis of prospective cohort studies

Hua Feng;Yan Chen;Xiujuan Xiong;Qunying Xu;Zhongwei Zhang;Qinghua Xi;Yongning Wu;Yuanan Lu;P.711-719

Study on mechanism of increased allergenicity induced by Ara h 3 from roasted peanut using bone marrow-derived dendritic cells

Minjia Wang;Shuo Wang;Xiaodong Sun;Zhirui Deng;Bing Niu;Qin Chen;P.755-764