期刊信息/Journal information
食品科学与人类健康（英文）/Journal Food Science and Human WellnessCSCDCSTPCD
收录年代
Tetramethylpyrazine and paeoniflorin combination(TMP-PF)alleviates atherosclerosis progress by reducing hyperlipemia and inhibiting plaque angiogenesis via the NR4A1/VEGFR2 pathway
Rong Yuan;Qiqi Xin;Weili Shi;Yu Miao;Zhengchuan Zhu;Yahui Yuan;Ying Chen;Xiaoning Chen;Sean Xiao Leng;Keji Chen;Weihong Cong;P.2642-2652
Comparative genomic analysis revealed that dietary habits affected the adaptation of Bifidobacterium bifidum to the intestinal tract in different geographic populations
Min Li;Jie Yu;Weicheng Li;Qiong Wu;Jiaqi Sun;Zhihong Sun;P.3006-3017
Oral administration of egg white ovotransferrin prevents osteoporosis in ovariectomized rats
Nan Shang;Xiaoyu Bao;Michael Doschak;Jianping Wu;P.2562-2572
Strain-specific effect of Streptococcus thermophilus consumption on host physiology
Peng Yu;Yang Jiang;Yuqi Pan;Min Guo;Bo Yang;Xiaoming Liu;Jianxin Zhao;Hao Zhang;Wei Chen;P.2876-2888
Molecular mechanisms of aflatoxin neurotoxicity and potential neuroprotective agents
Chongshan Dai;Erjie Tian;Hui Li;Subhajit Das Gupta;Zhihui Hao;Zhanhui Wang;Tony Velkov;Jianzhong Shen;P.2445-2455
Lignans are the main active components of Schisandrae Chinensis Fructus for liver disease treatment:a review
Ke Fu;Shu Dai;Cheng Ma;Yafang Zhang;Shenglin Zhang;Cheng Wang;Lihong Gong;Honglin Zhou;Yunxia Li;P.2425-2444
Mitigation of polycyclic aromatic hydrocarbons(PAHs)in roasted beef patties by cold plasma treatment and products quality evaluation
Yuke Hou;Yangjian Hu;Min Li;Jiahui Nong;Fengyuan Xie;Yuhan Fan;Jianhao Zhang;Xianming Zeng;Minyi Han;Xinglian Xu;Xia Wang;P.2993-3005
Dietary L-proline supplementation ameliorates autism-like behaviors and modulates gut microbiota in the valproic acid-induced mouse model of autism spectrum disorder
Jingjing Fang;Ruixuan Geng;Seong-Gook Kang;Kunlun Huang;Tao Tong;P.2889-2905
Quercetin inhibits truncated isoform of dopamine-and cAMP-regulated phosphoprotein as adjuvant treatment for trastuzumab therapy resistance in HER2-positive breast cancer
Han-Sheng Chang;Tzu-Chun Cheng;Shih-Hsin Tu;Chih-Hsiung Wu;You-Cheng Liao;Jungshan Chang;Min-Hsiung Pan;Li-Ching Chen;Yuan-Soon Ho;P.2653-2667
Microbiomics and metabolomics insights into the microbial regulation on the formation of flavor components in the traditional fermentation process of Chinese Hongqu aged vinegar
Shangong Tong;Wenlong Li;Yuandong Rao;Yanqin Xiao;Yingyin Yan;Weiling Guo;Xucong Lü;Jinyuan Sun;Lianzhong Ai;Li Ni;P.2765-2778