期刊信息/Journal information
：2096-4501
：41-1447/TS
粮油科技（英文）/Journal Grain & Oil Science and Technology
收录年代
Insight into the physicochemical characteristics and biological features of dietary polysaccharides extracted from palm kernel cake
Ying Shen;Hong Peng;Haoran Bi77-88
Enzymatic modification of raw corn starch using thermostable glucoamylase from Thermothelomyces thermophilus
Yubo Wang;Yuansen Hu;Wenxi Liu;Yiming Wang;Wenqian Qiu;Shuaibing Zhang;Yangyong Lv;Huanchen Zhai;Shan Wei;Ping'an Ma89-99
Effect of ultrasound-assisted aqueous enzymatic extraction on the interfacial properties of high-oleic peanut oil bodies
Leixi Wang;Xuyan Dong;Liang Liu;Ni Pang;Wei Li;Wanhua Guo;Runxuan Zhang;Guihuan Wei;Lei Dai;Qingjie Sun100-108
Antifungal activity and potential mechanism of paeonol against Fusarium graminearum and the application on wheat grains and steamed bread
Yiming Zhang;Hongying Xiao;Roland Ernest Poms;Qian Li;Renyong Zhao109-117
Chickpea(Cicer arietinum Linn.)starch:Extraction,composition,structure,properties,modifications and food applications
Sevenur Sarıkaya;Batuhan İnanlar;Heba G.R.Younis;Guohua Zhao;Fayin Ye118-136
The control technology of harmful substances impacting the quality of peanut oil:A review
Zifu Ni;Xiao Ouyang;Azhen Nie;Lina Huang;Ruoqi Li;Jinling Li;Peng Chen137-146
Effect of hydrothermal treatments on physicochemical,rheological and nutritional properties of millet:An analytical review
Ronak Tanwar;Anil Panghal;Anju Kumari;Navnidhi Chhikara147-162