期刊信息/Journal information
食品科学与人类健康(英文)/Journal Food Science and Human WellnessCSCDCSTPCD
收录年代
征稿启事
后插1-后插5
Unraveling the core functional bacteria and their succession throughout three fermentation stages of broad bean paste with chili
Songfeng Yu;Jia Song;Tao Hu;Jun Wang;Xiaojing Liu;Yu Zheng;Lei Shi;Shoupeng Wan;Min Wang874-885
Dietary bioactives and essential oils of lemon and lime fruits
Siyu Liu;Shiming Li;Chi-Tang Ho753-764
Green tea, epigallocatechin gallate and the prevention of Alzheimer's disease: clinical evidence
Klaus W.Lange;Katharina M.Lange;Yukiko Nakamura765-770
Simultaneous quantification of 18 bioactive constituents in Ziziphus jujuba fruits by HPLC coupled with a chemometric method
Tianyi Wang;Sen Guo;Xiameng Ren;Junfeng Du;Lu Bai;Xueqin Cui;Chi-Tang Ho;Naisheng Bai771-780
Effect of electrical stimulation on red meat Neu5Gc content reduction: a combined experimental and DFT study
Aqi Xu;Rui Chang;Qiujin Zhu982-991
A systematic study on mycochemical profiles, antioxidant, and anti-inflammatory activities of 30 varieties of Jew's ear (Auricularia auricula-judae)
Tahidul Islam;Fangjie Yao;Wenyi Kang;Lixin Lu;Baojun Xu781-794
GPP (composition of Ganoderma lucidum polysaccharides and Polyporus umbellatus polysaccharides) protects against DSS-induced murine colitis by enhancing immune function and regulating intestinal flora
Liyuan Li;Yannan Guo;Qing Huang;Xiaojin Shi;Qingqing Liu;Fang Wang;Qingfei Liu;Kang Yu;Zhao Wang795-805
Immunoregulatory polysaccharides from Apocynum venetum L. flowers stimulate phagocytosis and cytokine expression via activating the NF-Κb/MAPK signaling pathways in RAW264.7 cells
Honglin Wang;Changyang Ma;Dongxiao Sun-Waterhouse;Jinmei Wang;Geoffrey Ivan Neil Waterhouse;Wenyi Kang806-814
MLST analysis of genetic diversity of Bacillus coagulans strains to evaluate effects on constipation model
Jiang Cao;Wenyin Liu;Ruolan Liliu;Jianxin Zhao;Hao Zhang;Wei Chen;Qixiao Zhai815-827